Enjoy the delicious treats that summer brings and base your meals on fresh vegetables. Whether you're fully vegetarian or just looking to lighten things up after indulging in heavier festive foods, we have plenty of tasty recipes to inspire you, including these spicy corn ribs with a creamy plant-based dip that are sure to delight.
When made with sisotti's high-quality spices, these spicy corn ribs with a creamy plant-based dip become an extraordinary and flavorful experience. The unique taste and aroma of sisotti spices can elevate the flavors of this dish to new heights.
These quantities serve 4 people.
Preparation time: 15 minutes | Cooking time: 20 minutes
Boil the corn kernels in boiling water for 7 minutes until they soften slightly. Then, let them cool down to make cutting easier. Slice the corn into four pieces.
Mix olive oil, melted butter, and spices, then coat the corn pieces well with this mixture.
Oven cooking:
Arrange the corn on a baking tray and cook at 200°C for 20-30 minutes.
Air fryer:
You can also cook the corn in an air fryer at 200°C for 10-15 minutes until the edges turn golden brown.
Serve the spicy and delicious corn ribs with the creamy plant-based dip. The combination of spicy and creamy flavors, enhanced by sisotti’s spices, creates an unparalleled taste and aroma that will surely be delightful. This dish is perfect for parties, healthy snacks, or even as a unique and different appetizer.
Address: Tehran / Jalal Al Ahmad Highway, between Patrice and Shahr Ara, No. 28
Phone: 88237224-021 | 88237220-021
Email :sisotti@gmail.com
Address: Tehran / Jalal Al Ahmad Highway, between Patrice and Shahr Ara, No. 28
Phone: 88237224-021 | 88237220-021
Email :sisotti@gmail.com
